The Vitrum CTP12.3.MD.3 is a stainless steel pizza preparation counter from our CTP saladette series, designed for high-output pizza and cold-prep stations in restaurants, pizzerias, and catering kitchens. Built to 1260 650 900 mm, it holds ingredients at a stable 26 C and draws just 0.25 kW on a standard single-phase supply, keeping running costs low even in continuous service.

The MD compressor unit sits centrally beneath the worktop with a drawer on top, flanked by two three-drawer blocks riding on telescopic stainless steel guides giving your prep team fast, smooth access to full GN 1/1 storage below while up to nine GN 1/9-150 topping trays sit ready at the rail. The cabinet is insulated with high-density two-component polyurethane foam injected seamlessly for lasting thermal efficiency, and the eco-friendly R290 refrigerant keeps the unit compliant with current F-gas requirements.

All contact surfaces are INOX throughout, adjustab