The Vitrum CT12.1.MD.3.SP.B is a refrigerated cold table combining a single insulated door section and a three-drawer block, designed for professional kitchens in restaurants, hotels, and catering operations that need under-counter refrigeration at the prep station. Maintaining a working temperature between 2 C and 6 C, it runs on a single-phase 230 V / 50 Hz supply and uses the natural R290 refrigerant a low-GWP choice increasingly preferred in modern HoReCa builds.

We build this table from full stainless steel (INOX) inside and out, with seamless high-density polyurethane foam insulation for stable cold retention and easy cleaning. The drawer block accepts GN 1/1-150 trays on telescopic stainless steel guides, keeping mise en place organised and immediately accessible. The top-mounted MD compressor drawer (option MD) frees up internal storage volume, while the rear upstand (option B) protects the wall behind the worktop. Electronic controls w