The Unox CHEFLUX XV893 is a 12 GN 1/1 electric convection oven with humidity, built for high-volume service in restaurants, hotels, catering kitchens and professional bakeries. It draws 15.8 kW and works across an 80260 C range, combining dry convection with added humidity so one machine handles roasting, baking, grilling, steaming and the regeneration of fresh and frozen products.

This is the manual line: three knobs set time, temperature and steam percentage directly, which keeps operation fast and dependable on a busy pass. Unox’s AIR.Plus system runs multiple reversing fans at two speeds for even heat across all 12 levels; STEAM.Plus adds instant humidity while DRY.Plus pulls moisture out of the chamber for browning and crisping. The AISI 304 stainless steel chamber has rounded corners and LED lighting embedded in the door, the tray supports carry an anti-tip system, and the double-glass door is hinged on the left.

Built in Italy, the