The Unox XEFT-03HS-EMRV STEFANIA.MATIC is a 3 kW commercial convection oven with humidity control, part of the BAKERLUX SHOP.Pro MASTER line, designed for in-store bakeries, pastry shops, cafs, and hotel breakfast operations running continuous bake cycles.

Running on a standard 220240 V single-phase supply, it holds 3 trays at 460 330 mm and reaches temperatures from 30 C to 260 C, with humidity adjustable in 20% increments giving bakers precise control over crust and crumb across croissants, puff pastry, bread rolls, and delicate patisserie. The 7-inch MASTER touch panel stores up to 384 programs with up to 9 cooking steps each, while MULTI.TIME lets staff run 10 independent timers simultaneously across different products.

Smart automation features ADAPTIVE.Cooking, SMART.Preheating, READY.BAKE, and AUTO.Soft reduce the skill barrier for front-of-house baking, and Wi-Fi/USB connectivity supports HACCP logging and recipe transfer acros